Wednesday’s Specials: Strawberry Galette
I love fruit tarts. They are sweet and sour and light and delicious. And this one seems to be better that any other I have ever tried. Ingredients: For the Crust: 1 1/4 cup unbleached white flour 1/4 teaspoon salt 8 tablespoons frozen, unsalted butter, cut into small pieces 1/4…
