Wednesday's Specials: Mandarin Chocolate Cakes

Ok, so this is a perfect idea for Christmas (yeah, I am preparing for the next one already) as I associate the smell of mandarines with this beautiful holiday. And its genius comes from the absolute simplicity… You can choose you favourite chocolate batter (I would go for my moms brownie muffins with a hint of rum – another Christmas favourite) and just fill the emptied shells with the batter and cook them in your oven. The cakes will get a subtle mandarin flavour and I bet the house will smell amazing after this.