figs

Wednesday’s Specials: Pear & Fig Galette With Goat Cheese, Honey & Black Pepper

Oh, what an easy to make but spectacular treat: figs and pears and goat cheese are perfect together making for a light but savoury meal. INGREDIENTS: 1 pie crust (store-bought is fine) 2 organic pears 5-6 fresh figs ½ cup got cheese ½ cup Gruyere 1 egg, whisked 2 tsp…

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Wednesday’s Specials: French Baked Brie with Figs, Walnuts and Pistachios

20 minutes ago we were discussing in the office about baked brie or camembert with figs and honey and rosemary sprigs and I cam across this gorgeous recipe that adds a different twist to the classical one I always make. I considered it to be a sign and decided to…

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Wednesday’s Specials: A Special Summer Cheeseboard

Last week I ate some gorgeous grilled pears and they reminded me of the perfect summer flavour of grilled peaches. I realized this year I didn’t really enjoy peaches, maybe I still have a chance. And while savouring the grilled pears, it struck me of how well they would go…

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Wednesday's Specials: Figs and Gorgonzola Tart

I know I told you previously about deGulie and their absolutely wonderful cakes (btw, if you’re from Bucharest and need a spectacular cake for a birthday or any other event, I strongly recommend you to contact them, you will have an unforgettable experience). And I will keep telling you about…

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Wednesday's Specials: Mozarella, Figs and Cranberries Caprese Salad

A delicious, healthy and easy to make salad featuring some of my favourite ingredients: figs, cheese and a sweet-sour dressing. Ingredients 1 serving: • 2 figs • 1 ball of mozzarella (125 g) • Mixture of salads Cranberry Dressing: • 2 tablespoons cranberry (from the jar) • 1 tablespoon honey…